Northeast IFT Food Industry Expo
May 17, 2017 • DCU Center • Worcester, MA
Show Information Exhibitor Home

Once submitted, you are responsible for payment of all requested services within 14 days in order to confirm your space. A partial refund MAY be available if cancelled by April 17, 2017)
NO REFUNDS AFTER APRIL 17, 2017; Reservations after that date cannot be cancelled and full payment is expected.

*indicates required field

*Exhibiting Company:
*Show Registration Contact
*Show Registration Contact Email Address:
*Show Registration Contact Phone Number:
*Primary Sales Contact: (For inclusion in the Show Directory)
*Primary Sales Contact Email Address: (For inclusion in the Show Directory)
*Primary Sales Contact Phone Number: (For inclusion in the Show Directory)
*Address:
Address:
*City:
*State/Province:
*Zip/Postal Code:
Country:
*Website:
Type of Display:
Please select the type of display materials you will be using so we can assign you the best location. Full sized floor displays are not allowed in any area, per IFT rules.
Only ONE banner, up to 3' wide, is allowed per table. All banners will be on the floor behind you and your table.
If you are NOT using an OVERSIZED display, as described, please do not register for one! Your view of attendees will be blocked.
CONVENTIONAL: No display materials will block either our view or that of our neighbors. We understand that we will be standing BEHIND our table, to avoid blocking the aisle.


BANNER STAND: We will be bringing a SINGLE 'banner stand' type display that will sit on the FLOOR. The exhibitor and the banner stand will be directly BEHIND the table. ONLY ONE BANNER PER TABLE!

This area is closed
OVERSIZED: A display that will sit ON our table and block our view or that of our neighbors. We will be put in a location where we can stand in FRONT of our table.

One table remaining
Door Prize Game Card! Sign up to participate today...item donations can be brought directly to the show; cash donations should be included with your show payment. An easy way to drive more traffic to your table! Our rep will bring our donation to the show.
Purchase a gift(s) on our behalf in the amount of $25
Purchase a gift(s) on our behalf in the amount of $50
Purchase a gift(s) on our behalf in the amount of $75
Purchase a gift(s) on our behalf in the amount of $100
Acknowledge our donation but DO NOT include our name on the Game Card
Sign us up as a Reception Sponsor!
Donations offset the cost of providing tickets to our hard-working student volunteers.
$150
NUMBER OF TABLES
Each table is 6' by 2.5', with a white paper/plastic table cover and two chairs. This is NOT a 'booth' space (see photos above)
SINGLE TABLE: $475
TWO ADJOINING TABLES: $950
SPLIT TABLE: $325 each half. Must be ordered in multiples of 2; please complete a separate registration for each company.
IFT rules require matching table signs for all exhibitors. Any change in company name will require new sign lettering. TABLE SIGN LETTERING: $25
Mezcal Reception Tickets
Our 2017 "Wind-Down" Reception will be held across the street at Mezcal Mexican Restaurant. Casual food, cash bar. SPACE is limited! Exhibitors can purchase one discounted ticket, one additional ticket can be ordered. Please only order tickets you will be using to avoid 'shutting out' last minute exhibitors. (Additional tickets may be available for purchase closer to the show date, you'lll receive an email.).
Will not be attending
1 ticket $20
2 tickets $40  
 
Shared Electrical Access. Two companies will be accessing the same power strip (to lower the cost per company), so please be sure to bring an extension cord to avoid tripping! ELECTRICITY: $80
Support the Food Science students of our region by becoming a Corporate Sponsor of the NEIFT! Get added recognition on our website and in our newsletter and unlimited career opportunity listings without charge. And, best of all, 100% of your sponsorship fee is distributed every year as student scholarships and support. Corporate Sponsorship, 12 months, $100
GOLD Corporate Sponsorship, 12 months, $250
Disclosure: I am not the person attending but I have notified the appropriate person and they are aware fully aware of all restrictions.
NEW!!! We would like to make our payment by... Credit Card, through Paypal (an invoice will be sent to you)
Check
Names of ALL Attending Representatives (for badges) Please list only those who are confirmed to attend; additional name badges can be made on-site.
Names listed above in the registration will NOT automatically be issued name badges ...'cause most aren't going to be there!
Category Selections for Directory
Please select up to 8 categories, including any listings under 'new category' for inclusion in the Supplier Directory. "Kosher", "Halal" and "Organic" are 'freebies' and won't be counted as part of the 8.
If more than 8 are selected we reserve the right to select which 8 will be included. REMEMBER...categories should reflect what items or services you provide NOT which industries you can service.
Acidulants
Analytical Instruments
Anticaking Agents
Anti-Microbials
Anti-Oxidants
Aspartame
Baking Inclusions/Sprinkles
Barriers/Glazes
Batters/Breading
Botanicals/Botanical Extracts
Brokers/Ingredients
Capsicums
Caramel Color
Caseinates
Cereals (as ingredients)
Cheese
Cheese Powders
Chemicals, Food
Chocolate
Coatings, Ice Cream
Cocoa
Coconut
Co-enzyme Q10
Coffee
Colors (artificial)
Colors (natural)
Contract Blending
Cookies/Crackers
Corn, Dried Milled
Corn Sweeteners/Syrup
Custom Blending
Dairy Ingredients/Enzyme Modified
Dairy Products
Dextrose
Edible Film & Glitter
Egg Replacers
Emulsifiers
Encapsulated Ingredients
Enzymes
Equipment, laboratory
Equipment, manufacturing
Equipment, sanitation
Fat Substitutes
Fats/Oils
Fiber, non-caloric
Fiber, soluble
Flavor Delivery Systems
Flavor Enhancers
Flavors, Savory
Flavors, Sweet
Flaxseed
Flour
Food Bases/Glazes
Food Production
Fragrances
Fructose
Fruit, canned
Fruit, dried
Fruit, fresh/frozen
Fruit Juice Concentrates
Fruit Seeds/Seed Oil
Gelling Agents
Grains/Beans/Seeds
Herb Pastes & Purees
Honey
HVP
Hydrolysates
Ice Cream Inclusions/Sprinkles
Incubator Kitchen
Ingredient Distributors
Ingredients for Flavors
Inulin
Kosher Ingredients
Labeling
Laboratory Services, analytical
Laboratory Services, consumer testing
Laboratory Services, microbiological
Laboratory Services, nutritional labeling
Laboratory Services, product development
Lactic Acid
Lactose, Edible
Malt
Manufacturing/Co-packing
Masking/Bitter Blocking
Meat/Poultry Products
Mediterranean/Mexican Ingredients
Medium Chain Triglycerides
Minerals
Molasses
MSG
Nutraceuticals
Nutritional Supplements
Nuts
Oleoresins
Oligofructose
Omega 3 Fatty Acids
Omega 6 Fatty Acids
Organic Ingredients
Packaging
Pasta
Pest Management Services
Phosphates
Prebiotics
Probiotics
Release Agents
Rice
Rosemary Extracts
Seafood Extracts
Seasoning Blends
Seaweed/Algae
Sensory Modifiers
Soy Flour
Soy Milk
Soy Protein
Soy Sauce
Spices/Herb
Stabilizers
Stocks & Broths
Sugar Replacements
Sugars/Sweeteners
Tea
Texture Analyzers
Thickeners/Starchers/Gums
Vanilla
Vegetables, canned
Vegetables, dried
Vegetables, fresh/frozen
Vinegar
Viscosity Measuring Equipment
Vitamins/Enrichments
Whey Protein Concentrates
Whey Protein Isolates
Wine Concentrates
Yeast Extracts/Yeast
Submissions will be evaluted to see if they can be included into any of the existing categories. No trademarked names, please!

New Category 1:




New Category 2:
New Category 3:
New Category 4:
Part of a group?
Every effort will be made to accomodate requests for companies to be put together but....BOTH companies must agree to the request and include it on their registration form.
IF companies have different types of displays that can't be put in the same area we'll assign you tables as close as possible.
Far Away?
Category selections are used to avoid putting competitors next to each other. This may not always work, so please use this area to list specific companies that are immediate competitors.
Special Requests: Tables are assigned from the entrance of the hall moving back, based on the paid date of their registration. If you have a specific request such as 'same location as last year' we'll do our best (but no promises!)